Character and use
Four Seasons Oolong, also known as Si Ji Chun, is one of the most approachable Taiwanese oolongs. Its profile is usually light, clean and floral, with gentle natural sweetness and a smooth mouthfeel.
The infusion feels fresh and harmonious, without unnecessary sharpness or heaviness. This makes the tea suitable not only for experienced guests, but also for businesses looking for a reliable and easy-to-understand item for their regular menu.
It works well as an everyday oolong on the menu and also as a tea that can introduce guests to the style of Taiwanese oolongs without too much complexity.